CHEF AND SOMMELIER LED

WINE DINNER

at Wellingtons
a Seven Course Dinner
accompanied by a selection of fine wines
Education • Exploration • Enjoyment

July 20, Saturday
Seating at 18:00 /Dinner at 18:30
$79/person

(Sorry, no one under 20 years of age permitted)

 

 

SOLD OUT

See the form below or call the Food and Beverage Reservations Hotline at
229-7151 or 03-3440-7871 EXT.7151
from U.S. : 011-81-3-3440-7871 (Switchboard Operator)
or events@thenewsanno.com

Tickets are Non-Refundable

 

 

RESERVATION REQUEST FORM

Eligibility

Are you eligible to make a reservation?

Notes

  • Non-Refundable.
  • We accept online reservation requests up to 24 hours before the reservation date. If your request is within 24 hours of the reservation date, please call our F&B Reservation Desk at 229-7151 or 03-3440-7871 EXT.7151.
  • All reservation requests will be confirmed by our F&B Reservation Desk.