APPETIZERS
Shrimp Cocktail
Lobster Croquette
Fresh Melon and
Prosciutto
Asparagus and Mozzarella in Filo
Escargot
Duck Pâté
Smoked Salmon
Baked Brie Encroûte with Caramel Sauce
Cannelloni with Marinara Pesto Sauce
|
  |
SOUPS
French Onion
Shrimp Bisque
Consommé Encroûte
Lobster Bisque
Manhattan Clam
Chowder
Minestrone
|
 |
 |
SALADS
Caesar Salad
Tomato & Mozzarella
Spinach Salad
Baby Greens with Candied
Pecans
Seasonal Greens with Grapefruit Segments
|
INTERMEZZO
Choice of Flavored Sorbet

DELUXE BREADS AND ROLLS
Wellingtons Bread Basket |
  |
DESSERTS
Carrot Cake
Chocolate Lava
Cake
Flourless Chocolate Cake
Bavarian Cheese Torte
Chocolate Mousse
Cake
Frozen Grand Marnier Soufflé
|
Seasonal Fresh Fruit Tart
Chocolate and Vanilla Swirl Cheese Cake
New York Cheese Cake with Fresh Berries
Feuilletage of Fresh Berries
with a Warm Caramel Sauce
Twin Chocolate Cups Filled
with Fresh Chocolate Mousse |
|